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Raw Apple Relish

Recipe

Title:

Raw Apple Relish

Categories:

Relishes

Yield:

6 servings

Ingredients

• 2
• Large red apples
• 1 tb Capers
• 1
• Juice of 1 lemon
• 1/4 c Sliced ripe olives
• 1
• Medium onion,chopped
• 1/2 c French dressing
• 1/4 c Sliced sweet gherkins

Directions

1. From the International Apple Institute

Directions

1. Core apples; do not peel.
2. Cut crosswise into 1/2" slices, then into 1/2" chunks.
3. Sprinkle with lemon juice.
4. Add remaining ingredients; toss to mix well.
5. Makes 6 servings.

Directions

1. A fine accompaniment to roast pork, pork chops, baked ham or ham slices, or smoked pork butt.

Directions

1. Nutritional analysis per serving: 66.7
2. calories; 1.2
3. grams total fat (0.2
4. grams saturated fat); 0.2
5. grams protein; 8.6
6. grams carbohydrates; 0 milligrams cholesterol; 255.6
7. milligrams sodium.

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